The café operates on the ground floor, next to the Museum Shop, and features a terrace with views of the archaeological excavation spreading out below the building. Here you will find a selection of hot dishes, based on traditional recipes, which are updated seasonally. You can also enjoy a hot or cold drink, a dessert or an afternoon cocktail.
WINTER SEASON
(1 NOVEMBER - 31 MARCH)
SUMMER SEASON
(1 APRIL - 31 OCTOBER)
For access to the ground floor Café, the purchase of a ticket is not required.
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